T’was my first friday night out in LA believe it or not. Korean food, followed by Sweet Lady Jane cakes. I LURVE LURVE LURVE CAKE. Yummy, I would do ANYTHING for cake (unless it’s coffee, cheese, or ice cream cake.) And then a stroll through WeHo to walk off the food and overeating. A bit tame […]
Read more "Food, Friends and Cake"What better garnish for a fresh bed of nutrient rich spinach than stir-fried chicken with shallots, and crunchy toasted garlic? Answer: Add to that a squeeze of lime and a dollop of sour cream (low fat). I did have to fight the urge to deep fry the chicken… 😀 Maybe next week.
Read more "Cheeeken and Spinach"Fresh peaches, succulent blueberries, crunchy honey coated oats and low fat milk. I’m so healthy I’m disgusting.
Read more "Breakfast"
Tan Shou Chen 